Chinese Food

Cooking Steps

1. 

   Step1:Mix flour half a day in advance. Add a little salad oil to make the baked cake softer. Make the flour softe

2. 

   Step2:Pork filling, half beef filling, and then mix ingredients and seasoning for standb

3. 

   Step3:Take a piece and roll it into piece

4. 

   Step4:Spread meat evenly on the surfac

5. 

   Step5:Roll out the dough after it is folde

6. 

   Step6:Put it into the electric cake pan and bake it into two golden yellow sides

7. 

   Step7:Finished product side vie