Step1:Fresh Huaishan peeled, cut into pieces and boiled with water.
Step2:Add in ice sugar. Cook until cooked. Add in Chinese wolfberry and osmanthus and cook for 5 minutes
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.