Cooking Steps

1. 

   Step1:Wash the fish bought from the market. Prepare the materials. Dish the fish. Apply starch and ginger. Pour some cooking wine and marinate for 10 minute

2. 

   Step2:Wok. After the pot is hot, rub the bottom of the nest with ginger to prevent sticking. Pour in oil and put salt in the spoon. When it is salted, put the fish in it. Fry both sides yellow. Put them on a plate for later us

3. 

   Step3:When the pot is heated, the prepared materials, scallion, mashed garlic, dried chili, pepper, ginger, soy sauce and bean paste are stir fried to produce red oil. Put a bowl of water, boil it. When it's done, water the fish and sprinkle with scallion. It's OK.