Step1:Break the beans. Slice the streaky pork. Chop the garlic into pieces. Prepare the noodles. I don't have the time to make noodles myself. I can only buy them. If I have the time, I can make noodles by myself and stew them to eat better
Step2:Put a little oil in the pot. Put the streaky pork in the pot and fry it to produce lard
Step3:Stir fry the lard and put in the beans. Because I use the lard to stew the beans first, so I use a lot of pork
Step4:It's like this when you stir fry i
Step5:Then put in cold water. It's OK without beans. Cover the pot and wait for the water to boil
Step6:Put the old soy sauce, soy sauce, salt and chicken essence into the water to taste. Continue to cover the pot
Step7:When the beans are ripe, put the garlic in a large basi
Step8:The soup is ready. Taste the saltiness. It's almost delicious. Just pour the soup into the big basin with garlic just now
Step9:Just a little soup at the bottom of the po
Step10:Spread noodles. Cover the pot. Simmer for 34 minute
Step11:I braise with such a fire. It's bigger than a small fire. It's not a medium fire
Step12:Open the lid in three or four minutes. Scoop out the soup just poured into the big pot with a spoon and garlic. Slowly pour it clockwise along the edge of the pot. Pour it on the noodles. Pour two spoons. Cover the lid and simmer. It's still the same. There's almost no soup in three or four minutes. Then add it to the pot
Step13:The whole process is about 40 minutes. The stewed bean noodles are dry. The beans are rotten. They taste very delicious
Step14:Eat the whole bowl. Don't forget it. Hahahaha. I'm not a person who likes to put pictures on. Because I'm so lazy. As long as it's delicious, it's OK. You can also chat and make delicious food with me via wechat
Cooking tips:There are skills in making delicious dishes.