Braised noodles with pork and beans

streaky meat:half Jin potatoes:1 beans:1 jin tomato:2 onion:moderate amount garlic:moderate amount octagon:2 cut:8 Liang raw:moderate amount salt:moderate amount sugar:moderate amount oyster sauce:moderate amount five spices:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/2/2/0/yuan_22e76caac58ba433491b71a67d6591e0.jpeg

Braised noodles with pork and beans

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Braised noodles with pork and beans

My husband and I love pasta. We love bean stewed noodles more. Now we give Po to you. I believe you can also love it.

Cooking Steps

  1. Step1:Put the oil in the pot. Heat the oil, and then put the star anise in the pot. When the oil is fragrant, put the streaky pork. When the oil changes color, put the beans in the pot.

  2. Step2:Add some soy sauce, salt, oyster sauce, five spice powder and a little white sugar. Stir fry them to make the beans taste better.

  3. Step3:Add in the chopped tomatoes and potatoes. Stir fry. Add in the clear water without the ingredients. Cover and heat.

  4. Step4:After boiling, present the soup in a bowl. Then turn to medium heat and simmer. Simmer until it is mature. Spread the noodles on it. Pour the soup evenly on the noodles. Cover and simmer for about 8 to 9 minutes.

  5. Step5:After stewing, sprinkle the noodles with minced garlic and scallions. Then mix the vegetables and noodles well.

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised noodles with pork and beans

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Braised noodles with pork and beans recipes

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