Chinese Food
Lily and pear soup (soymilk machine version)
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I like such a cold day. A warm soup. So casual. It's the taste of home. Lily and Sydney are good things for nourishing yin and moistening lung. It's convenient to cook with soybean milk machine. So drink them quickly.
Cooking ingredients
Cooking Steps
Step1:Prepare the materials. Soak the glutinous rice for more than an hour in advance. Peel the Sydney and cut it into Beanie like granules. Wash and break the lily.
Step2:Pour the material into the soymilk machine.
Step3:Inject water to recommended level (usually between two lines).
Step4:Start the function of soybean milk machine for five grain porridge (each machine has different function marks. Select similar functions).
Step5:At the end of the program, the soybean milk machine starts to drip. Add some sugar according to your preference (it's ok if you don't add it. Sydney itself is clear and sweet).
Cooking tips:Glutinous rice can also be changed into rice. It's also good to drink. There are skills in making delicious dishes.
