With the addition of naked oats and bran, the Mexicans taste very special and feel healthier. In fact, Mexican cake can be used with many ingredients. This time, I used chicken salad. It can be used according to personal preference. -
Step1:Boil the chicken leg in boiling water for 5 minutes, then turn off the heat for 15 minutes. Take it out and immerse it in ice water to cool it.
Step2:Cut the green pepper into shreds. Put it into the water of the chicken just boiled, and then cook it until it is ready.
Step3:Shred the chicken. Add green pepper, coriander and chopped green onion. Add salad dressing, pepper and other seasonings according to personal preference. Make chicken salad.
Step4:Add some cold water to three kinds of flour and knead them into dough. Let stand for half an hour.
Step5:Divide the dough into two parts. Use a rolling pin to roll it into a round cake shape. If you like crispy, you can thin it.
Step6:Hot pot. No need to drain oil. Fry the tortillas in brown on both sides.
Step7:It needs to be done while it's hot. Make it into a roll or dumpling.
Step8:Finally, put in the chicken salad. Squeeze in the salad dressing. You can also dip it in ketchup or thousand island sauce.
Step9:Finished product drawin
Step10:Finally, I would like to thank Xibei youmian village for providing such a great series of products. This recipe uses naked oats and bran.
Cooking tips:There are skills in making delicious dishes.