Chinese Food

Cooking Steps

1. 

   Step1:Boil for one minute to remove froth.

2. 

   Step2:Add a little oil. Stir fry the star anise.

3. 

   Step3:Then stir fry the streaky pork.

4. 

   Step4:The fried streaky meat oil comes out. Put some cooking wine. Continue to fry.

5. 

   Step5:Add some icing sugar (for personal taste

6. 

   Step6:Then put in the soy sauce. Continue to fry.

7. 

   Step7:Add boiling water.

8. 

   Step8:Cook for 10 / 20 minutes.

9. 

   Step9:Stir fry in hot pot and lower sal

10. 

    Step10:Sal

11. 

    Step11:I like celery. If you don't like it, don't let it g

12. 

    Step12:Take it.

13. 

    Step13:It's delicious. My husband doesn't like meat. I also like my braised por