Cooking Steps

1. 

   Step1:First, the ingredient

2. 

   Step2:Deep fry the land firs

3. 

   Step3:Fry the eggplant agai

4. 

   Step4:Cut the onion, garlic and coriande

5. 

   Step5:Stir fry onion and garlic. Then add chil

6. 

   Step6:Add eggplant and potatoes after the pepper is half cooke

7. 

   Step7:Finally pour in starch juic

8. 

   Step8:Dish and sprinkle with coriande