Pickled radish recipe-Chinese Food-best chinese food recipes-cooking food

Pickled radish

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Cooking ingredients

crystal sugar:about 100g

raw:moderate amount

white vinegar:moderate amount

Cooking Steps

Step1:Slice radish. Marinate 2 tablespoons of salt for a few minutes.

Step2:After marinating, pour out the soup. Break the rock sugar. Put in the remaining half spoon salt with all the ingredients. Mix well. The color should not be too deep.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled radish

Chinese food recipes

Pickled radish recipes

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