Chinese Food

Cooking Steps

1. 

   Step1:Slice lamb into 3mm thick strips. Separate fat and thi

2. 

   Step2:The bamboo sticks are fat and thin, and the cut mutton is strung wel

3. 

   Step3:Brush some oil on the barbecue ne

4. 

   Step4:Preheat oven at 230 ℃ for 7 minute

5. 

   Step5:Take it out and sprinkle it with baking powde

6. 

   Step6:Continue baking for 5 minute