Chinese Food
Stir fried lean meat with celery
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Celery is rich in nutrition. It is rich in protein, carbohydrate, minerals, vitamins and other nutrients. It also contains celery oil. It has the effect of lowering blood pressure, calming, strengthening stomach, diuresis and so on. It is a kind of health vegetable. Simple vegetables. Put a little thin. Become a delicious home cooking.
Cooking ingredients
Cooking Steps
Step1:Pork lean meat. Wash clean. Slice. Add salt, soy sauce, oil, raw meal (mix with water) and mix. Marinate for 10 minute
Step2:Wash and soak for 5 minutes. Slice
Step3:Hot pot. Pour in oil. Stir fry celery until five ripe
Step4:Hot pot, pour oil, stir fry lean meat. Six mature
Step5:Stir fry the celery until it's ripe. Add salt and stir fry to collect the juice. PS celery has a lot of water after stir frying, so we need to collect juice.
Cooking tips:1. Celery is tender only when it's yellow; 2. In order to keep the lean meat young, stir fry the celery first. Add in it. Then the celery is ripe and the pork is tender. There are skills in making delicious dishes.
