Cooking Steps

1. 

   Step1:Shrimp, agaric, celery, rice, soy sauce, cooking wine, sugar, red pepper. Mix wel

2. 

   Step2:Break up the eggs. Fry them in a hot pot

3. 

   Step3:Heat the oil in the pot, put in the onion, ginger, garlic and pepper, stir fry the flavor, then pour the rice into the mixture and stir fry. Finally, add oyster sauce and salt.