Crispy fried chicken chops

chicken breast:60 breadcrumbs:moderate amount cooking wine:10 pepper:2 chicken powder:2 egg liquid:10 vegetable oil:moderate amount corn starch:10 https://cp1.douguo.com/upload/caiku/0/2/5/yuan_02294e1ad68e4e943350ce612a319965.png

Crispy fried chicken chops

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Crispy fried chicken chops

Less oil, crispy and more comfortable to make by yourself

Cooking Steps

  1. Step1:Thaw chicken breast. Slice. Marinate for a while in a sauce of all ingredients (except egg and bran

  2. Step2:Roll the marinated chicken in the egg mixture. Wrap the sticky top with bran. Press it slightly by hand. Sprinkle a little oil evenly. Put it on the baking tray covered with tin paper

  3. Step3:In the middle of the oven. Heat up and down 170 degrees. 58 minutes or so. The time should be increased or decreased according to the thickness of chicken chops and the actual oven temperatur

  4. Step4:Cut it. Squeeze some ketchup

  5. Step5:There's no ketchup at home. There's only pizza sauce. It's pizza sauce. But there are big tomato granules in it. So when you squeeze the sauce bottle, it will block the mouth of the bottle. So it's painted like this poor thing. Ah... Let's pay attentio

  6. Step6:

Cooking tips:There are skills in making delicious dishes.

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How to cook Crispy fried chicken chops

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Crispy fried chicken chops recipes

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