Step1:Boil the big bone in cold water, take out the water, pour it out and brush it clea
Step2:Put cold water into the pot again, put the big bone into the pot, fire, add cooking wine, anise, vanilla, pepper, scallion, jujub
Step3:Boil a few drops of vinegar over high heat for half an hour, change to medium heat and simmer slowly for three hours, then add salt to taste and simmer for a while, and you will be out of the pot
Cooking tips:There are skills in making delicious dishes.