Chinese Food
Baked pumpkin with salted egg yolk
(86545 views)
This baked pumpkin with salted egg yolk is a dish with high click rate in the hotel. There are two ways to make it. One is to fry the pumpkin. The other is to blanch it with water. Both are very delicious. I'm afraid of being fat. The oil is too big. So I made the second way today. Let's have a look at what I like.
Cooking ingredients
Cooking Steps
Step1:Peel the pumpkin, cut it into strips and fingers.
Step2:Make boiling water in the pot. Add salt to the boiling water. Add pumpkin sticks. When it's eight years old, take out the water for control.
Step3:Eight mature fish out for water control.
Step4:Crush the yolk. Microwave with a little cooking wine for 2 minutes.
Step5:Add a little oil in the pan. When it's warm, add egg yol
Step6:Stir fry egg yolk to make oi
Step7:Add pumpki
Step8:Stir evenl
Step9:Sprinkle sesame seeds on a plate.
Cooking tips:If fried, sprinkle a layer of dry starch on the surface of the pumpkin. There are skills in making delicious dishes.
