Cooking Steps

1. 

   Step1:Blanch the ribs first.

2. 

   Step2:Put more oil in the pot. When the oil is eight minutes hot, put in sugar (low heat). Keep stirring to make it golden yellow. Put in the ribs. Stir fry the ribs to make them evenly coated with sugar.

3. 

   Step3:Add wine, soy sauce, soy sauce, oyster sauce, vinegar, a little salt. Mix the ribs well.

4. 

   Step4:Add enough water to cover the ribs. Bring to a boil. Cover the ribs with medium or small heat. Burn for about 18 minutes.

5. 

   Step5:When the water content is only one-third, change the fire to collect the juice. Watch the fire. It's easy to Hu.

6. 

   Step6:Sprinkle with garlic leaves. Turn off the heat and serve.

7. 

   Step7:Finished produc