Chinese Food
Black sesame paste
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It's from sister fan. Super strong fragrance. Try it.
Cooking ingredients
Cooking Steps
Step1:Soak glutinous rice overnigh
Step2:Stir fried black sesame. Don't stir fry
Step3:Add 400ml water to black sesame glutinous rice and pour it into the blender for one minute at high spee
Step4:Filter with powder scree
Step5:Add the remaining 200ml of water to the filtered residue for another minute. Filte
Step6:Boil the filtered liquid over low heat. Stir while cooking. Know it's thickened. Sesame paste will change from gray to black. Add in the icing sugar to taste i
Cooking tips:1. Vitamese for cooking machine. If you don't have one, you can use ordinary cooking machine. Beat it a little longer. 2. When cooking sesame paste in the pot, you must keep stirring. It's easy to paste the bottom and cook delicious dishes.
