Chinese Food
[Shunjia recipe] street snack stinky tofu
(86732 views)![[Shunjia recipe] street snack stinky tofu](https://cp1.douguo.com/upload/caiku/8/9/8/yuan_89904fb5c9ad674acfc830882c85d388.jpg)
Stinky Tofu. There are different types in the north and south. It's also called stinky dried tofu in the south. Although its name is vulgar, it's rough outside and beautiful inside. It's strange in the middle of the plain and has a long history. It's a very special traditional snack of the Han nationality. It's ancient and traditional. Once tasted, it's often irresistible. It's quick to taste.
Cooking ingredients
Cooking Steps
Step1:Cut tofu into small pieces. A little thicker. Let it dry.
Step2:Pour a little cooking oil into the pot. Put in tofu. Fry.
Step3:Mix the green bean curd, water, sesame paste, chili noodles and cumin salt to make a mixture.
Step4:Pour the fried tofu into the mixture. Mix well.
Step5:The finished product is full of stink.
Cooking tips:Oil temperature should be well controlled. Tofu should not be too hard on both sides. There are skills in making delicious dishes.
