Cooking Steps

1. 

   Step1:Wash bean sprouts, blanch, take out, and pass through cold wate

2. 

   Step2:Dry the bean sprouts by hand. Add the chopped green onion, ginger, salt and monosodium glutamate. Mix wel

3. 

   Step3:Spread the mixed bean sprouts on the bean ski

4. 

   Step4:Roll u

5. 

   Step5:Cut into about 15 cm segment

6. 

   Step6:Brush a layer of oil in the pan. Fry the beancurd rolls in the pa

7. 

   Step7:Fry it into two sides of scorched yellow. Cut it into three centimetres. Set it on a plate

8. 

   Step8:The most important thing is the sauce - 2 teaspoons of sesame paste. A few drops of sesame oil. 1 teaspoon of soy sauce. 1 teaspoon of chili oil. Garlic powder. Add 1 tablespoon sugar and 1 tablespoon vinegar if you like sour and sweet tast