Step1:Glutinous rice - I soaked it for more than 4 hour
Step2:I chop the streaky pork into small grains and add some salt, raw soy sauce, old soy sauce and seasoning win
Step3:Mix the mixed meat with the soaked glutinous rice or add the raw and old soy sauce. Because I think the salty duck egg is salty, I didn't add salt. If you want to salty, you can add it yourself
Step4:Make a small hole in the salted duck egg. Take out the egg white. Otherwise, the egg white will be salty
Step5:Then put the mixed glutinous rice into the duck egg shell with the remaining yolk ~ I see they use aluminum foil ~ I also use this ~ to wrap it ~ and steam it for more than 45 minutes
Step6:All righ
Step7:It's yol
Cooking tips:There are skills in making delicious dishes.