After a hard day 's work, I went home hungry. What was the first thing in my mind? If you are like me, you must eat. Today, I'd like to introduce a time-saving and labor-saving meal for lazy people. You don't have to make three dishes and one soup to match the meal. You can have both meals with ease. Rice is an important staple food in our diet life. The unique aroma of rice grains and the light sweetness after chewing are irresistible. It's convenient to cook rice with various fresh ingredients. It's time-saving and convenient to make the ingredients fully integrated into the rice. Each mouthful can enjoy the original taste of the ingredients. A bowl of rice piled into a shallow hillock. Watching the steaming heat and the fragrance dense, the heart will become warm.
Step1:Material preparatio
Step2:Blanch the ribs and drain the blood. Dice the carrots and mushrooms
Step3:Put a small amount of olive oil in the pot. Add in the ginger and octagonal. Stir fry the spareribs in the blanched water. Stir fry the ice sugar until the surface is slightly yellow
Step4:Add soy sauce and soy sauce, continue to stir fry and color the ribs. Add water to the ribs, then add cooking wine and salt
Step5:Northeast rice and round glutinous rice are washed together. Add diced mushroom and diced carro
Step6:Then pour the ribs and soup into the rice cooker. Cook in the standard cooking mode and simmer for another 10 minutes
Step7:Finished produc
Cooking tips:1. The ratio of rice and glutinous rice is 2-1. The rice cooked in this way is soft and glutinous; 2. In order to make the ribs taste good, you can marinate them with salt and cooking wine and ginger for half an hour after blanching. However, these seasonings can not be added in the cooking process; 3. If you prefer heavy taste, you can add some bibimbap sauce according to your own taste in the third step; 4. You can add other things you like when making Ingredients. Such as green beans and corn. Put whatever you like. As long as it doesn't affect the overall taste. There are skills in making delicious dishes.