Ha ha. My Napoleonic pastry teeth are made of low flour, butter (animal), xylitol, milk, egg, cream (animal), cocoa powder. They are all very healthy. Otherwise, it's meaningless to make them at home. OK. Napoleonic pastry is called Millefeuille in French, which means there are one million layers of pastry. So it's also called thousand layers pastry . It's made of three layers of brown thousand layers of pastry with two layers of cheese sauce And made. -
Step1:Make a thousand layers of pastry firs
Step2:Making casserol
Step3:Bake chocolate cake slices on a baking tra
Step4:One layer of cake, one layer of casda sauce and one layer of pastr
Cooking tips:There are skills in making delicious dishes.