Chinese Food
Korean spicy squid pizza
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This Korean spicy squid pizza is easy to make. You don't need to brush the sauce on the bottom of the pizza or add herbs like basil. Just spread the mixed stuffing on the bottom of the pizza. Don't be intimidated by seemingly complex materials. In fact, it's very simple to do. I made two 6-inch pizzas. They didn't feel pressure. For the convenience of checking, I divided the materials into three parts, including pie crust, stuffing and sauce, which are pasted here. A-high gluten flour 70g low gluten flour 30g water 65g butter 10g sugar 5g salt 1g dry yeast 1g b-squid 1 onion 1 carrot, pepper, corn, green beans c-korean chili sauce 1 tablespoon sprite (without water) 3 tablespoons salt and half teaspoon sugar 1 tablespoon raw soy sauce 1 tablespoon garlic 2
Cooking ingredients
Cooking Steps
Step1:Weigh and take material A. put it into the barrel of the bread machine. Select the pizza dough program. (or knead by hand until the film can be stretched out. Ferment for 1 hour until the dough is twice as large
Step2:Remove the head, remove the surface and clean the fascia. Cut into silk. Add a few drops of white wine to the pot. Boil the water and blanch the squid until it changes color.
Step3:Cut the onions, carrots and peppers. Water in the pot. Boil the water and blanch the carrots, peppers, corn and green beans for a while, then drain them.
Step4:Mix material C (except garlic) and mix well.
Step5:Chop the garlic into minced garlic. Heat the pot and pour in olive oil. Stir in the minced garlic to make it fragrant.
Step6:Pour in the sauce from step 4. Turn the heat down and cook slowly. Stir while cooking.
Step7:When the sauce is thick, turn off the heat. Pour in the squid in step 2. Mix well. Then put it out for use.
Step8:Put the onion in a hot pot. Stir fry until soft. Serve.
Step9:Exhaust the fermented dough. Divide into 2 parts. Let stand for 15 minutes for intermediate fermentation.
Step10:Roll the dough into a circle, put it into a pizza dish, and sort it out slightly, so that the dough fits perfectly into the pizza dish. Poke some holes with a fork. Sprinkle some mozzarella cheese.
Step11:Lay the squid in step 7. Add another layer of mozzarella cheese.
Step12:Spread the onion. Sprinkle with cheese. Finally, put on the vegetables. Sprinkle with cheese. Put it into the preheated oven. 200 ℃ for 15 minutes or so until the crust is colored.
Step13:A picture of curable patients with lassie's obsessive-compulsive disorde
Cooking tips:There are skills in making delicious dishes.
