Chinese Food
Northeast cabbage
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The prescription my father gave me. But I changed part of it. Many restaurants make this as a free dish. But it's not as good as my father's.
Cooking ingredients
Cooking Steps
Step1:Wash and shred the pimples of cabbage.
Step2:Add in raw, old, sugar, cooking oil, chili oil. Shredded coriander (optional
Step3:Stir.
Step4:Use clean chopsticks or the back of chopsticks to take out a small amount of food each time to prevent deterioration.
Cooking tips:You must cut the vegetables by hand. Don't use the inserting board to insert them. Caraway will shorten the storage time. Don't omit chili oil. If you can't eat chili, put some red oil on it. There are skills in making delicious dishes.
