Chinese Food

Cooking Steps

1. 

   Step1:Peel off the shrimp. Use toothpick to remove the shrimp threa

2. 

   Step2:Pork cho

3. 

   Step3:Chopped lee

4. 

   Step4:Chopped scallio

5. 

   Step5:Put it together. Add seasoning. Stir clockwise for 5 minutes to make the meat filling stronge

6. 

   Step6:Put meat in the middle. Because it's the wonton skin I bought. It's hard. It's surrounded by water. It's better to glu

7. 

   Step7:Half fol

8. 

   Step8:Fold up the two corners. Tighten them

9. 

   Step9:That's i

10. 

    Step10:Put laver and shrimp in the bowl, or leave them alone. Add a little salt and chicken essence. Drop some sesame oil. After the wonton is cooked, just put it i

11. 

    Step11:It's deliciou