Chinese Food

Cooking Steps

1. 

   Step1:Ingredient

2. 

   Step2:Slice and pee

3. 

   Step3:Steam for 10 minute

4. 

   Step4:Cut bloc

5. 

   Step5:Dig out the yol

6. 

   Step6:Mix the yolk with butter. Mix the starch with pumpkin strip

7. 

   Step7:Heating butter and yolk instead of oi

8. 

   Step8:Stir fry like stir fry. Pay attention not to be too lumpy. Mainly cover the whole body with egg yol

9. 

   Step9:Place tarts in the tray. Sprinkle some black sesame seeds. Bake for 10 minute