Cooking Steps

1. 

   Step1:Dried shredded plat

2. 

   Step2:Meat slicing and plat

3. 

   Step3:Pour in a little beer (if there is rice wine at home, it's better to pour rice wine. Because there's less cooking. There's no rice wine at home. There's an unopened beer. About two or three spoons). Add one and a half spoons of salt. The spoon of Haagen Dazs... Pour a little soy sauce and grab it evenly. I don't like raw meal. I don't think it tastes meat. So I didn't add i

4. 

   Step4:Shred two pepper

5. 

   Step5:Pour cold oil into the hot pot. When the oil is heated, pour the meat slices. Stir fry the meat slices to change color (about a minute or two later). Put them on a plate for standby

6. 

   Step6:After washing the pot, dry it. After the pot is hot, refuel it. After the oil is hot, pour in the dried oil and fry for about 30 seconds. Add a spoon and a half of salt. Fry for about 10 seconds. Add in the sharp pepper and stir for one minute. Add a little water and fry for two minutes

7. 

   Step7:Add in the spare meat slices and stir fry for one minute. Add some red pepper. Add a little monosodium glutamate at las

8. 

   Step8:Pack the dishes. Finally pack them to the company. The lunch will be done. My colleagues robbed me of them at noon