Cooking Steps

1. 

   Step1:The yolk is separated from the egg white.

2. 

   Step2:Cream cheese cut into small pieces and soften with water.

3. 

   Step3:Add yogurt and mix well.

4. 

   Step4:The yolks are mixed several times. Mix well each time

5. 

   Step5:Add vanilla extract, salt and lemon juice. Mix well.

6. 

   Step6:Add two drops of white vinegar to the egg white. Add the spinning sugar in several times. Whisk until it is wet foaming and small corner.

7. 

   Step7:Mix well with the cheese paste three times. If there is no low powder, it will not get cramped. However, it should be carefully stirred to prevent defoaming.

8. 

   Step8:Mix and pour into the mold. This is a seven inch measurement. I divided it into six inches and five inches.

9. 

   Step9:Put it into the preheated oven. The bath water is 180 ° for 2530 minutes. It will expand very high during the baking process. It will shrink and collapse after being put out of the oven. Because there is no low powder, it will not be solid and thick. It has a strong cheese flavor. The taste is similar to light cheese, but it is softer and wetter.

10. 

    Step10:Finished product.

11. 

    Step11:My mood cartoon.

12. 

    Step12:Welcome to my mood, comic official account - Comic caricature. Dedicated to cure you and me behind the prosperity.