Step1:Cut the red vegetable moss into small pieces by hand. Was
Step2:Heat the oil. Add the garlic powder. Then add the red vegetable moss. Stir fry for one minute. After the cut, put some salt. Stir for another minute. Then put a spoonful of chicken essence. Stir well. Out of the pot.
Cooking tips:Stir fry vegetables and start a big fire. Drain more oil. It's better to put some rapeseed oil in. The fried vegetables taste good and fragrant. There are skills in making delicious dishes.