Cooking Steps

1. 

   Step1:Prepare the ingredients first. It's very simple. I saw it myself. And tofu. I didn't take a pictur

2. 

   Step2:Fry the fish in a pan until both sides are brown. Don't forget to put salt and chili powder in the pan. Don't fry. This is the key of the whole dish. It can't be fried. Otherwise, the fish will lose its flavor.

3. 

   Step3:Add water and start cooking. Boil out the taste of the fish soup.

4. 

   Step4:When the fish soup turns white, add the garlic. Remember to put the stem first and then the leaves. Don't take too long. Otherwise, it will lose its flavor.

5. 

   Step5:Out of the pot. It's done.