Chinese Food

Cooking Steps

1. 

   Step1:Cut all kinds of raw materials into filament

2. 

   Step2:Cut the soybean skin into 12x12cm piece

3. 

   Step3:Stir fry shredded chives in hot oil until broken. Add green bean sprouts and a little salt and stir for a while. Pour in wet corn starch and mix well.

4. 

   Step4:Wrap the fried three silk into the bean skin and roll it up.

5. 

   Step5:Brush a little oil on the electric cake and fry in the bean skin roll until golden on both side

6. 

   Step6:You can eat it in a dish. You can also make all kinds of juice to match it.