Chinese Food
Toothpick meat
(87980 views)
The chicken is nutritious. The chicken breast soup is a little firewood. It's common to fry it. It's good to marinate it to taste, string it with toothpicks, fry it and sprinkle with cumin powder.
Cooking ingredients
Cooking Steps
Step1:Cut the chicken breast into thin strips (the meat should be thinned and fried in the pot. The chicken is very tender). Add a spoon of cooking wine and oyster sauce sugar. Marinate with a little flour and paste for a whil
Step2:Add some barbecue sauce and squeeze a little and a half teaspoons. It's not too salty
Step3:Marinate all seasonings for about 20 minutes. String them with toothpicks. Don't squeeze the meat too much. Loosen it a little and it's easy to cook
Step4:Add some oil into the pot. Heat the oil to about 60% and fry the chicken string. The fire is not easy to be big. Fry for about two or three minutes. The chicken breast cannot be fried as often as the chicken leg. The meat is very old
Step5:It's more delicious to sprinkle some cumin powder after leaving the po
Step6:Finished product
Cooking tips:The chicken is marinated in advance and tastes good. Let the chicken be tender and smooth by releasing the raw meal. The fried chicken kebab takes a short time to taste tender. So you have skills to cut the meat very thin and make it delicious.
