Cooking Steps

1. 

   Step1:It can give full play to the effect of donkey hide gelatin. Roast walnuts. Preheat them at 120 ℃ and bake them for 10 minutes. Fry them in a frying pan without an oven. Fry black sesame seed

2. 

   Step2:Red jujube cut, broken and core

3. 

   Step3:Cut red dates. Put them in the oven and roast with longan meat for a few minutes to dry the water. Beat the American ginseng into powder

4. 

   Step4:Lycium, ice sugar, black sesame read

5. 

   Step5:Boil donkey hide gelatin. Mix the soaked donkey hide gelatin powder and American ginseng powder with icing sugar over a small fire. Otherwise, it will paste the bottom. Boil for about half an hour. Boil until donkey hide gelatin hangs the flag. Then pour in the walnuts and mix them evenly. Then pour all the red dates, longan, Chinese wolfberry, black sesame seeds into the box quickly and mix them evenly. Then pour them into the box that has been painted with oil. (pay attention to that the box must be painted with oil. Otherwise, it is not easy to get them out.) press them firmly and put them into the whole type Refrigerate. When it's cool and hard, it can be slice

6. 

   Step6:Cut lik

7. 

   Step7:Finished produc

8. 

   Step8:Another one. It's very beautiful after slicing. It's the second time to make donkey hide gelatin cake. This time it's more successful than the first time. It's ok if you put 150 grams of rock candy. I think it's very good if you put 150 grams of rock candy. It can be increased to 200 grams if you like dessert, and it won't be very sweet. The box for filling donkey hide gelatin cake must be painted with oil in advance. Otherwise, it's hard to get it out