Cooking Steps

1. 

   Step1:1. Stir fry the cut ribs in hot water and lift them u

2. 

   Step2:2. Put the raised ribs into a tray and steam in a steamer for 20-30 minute

3. 

   Step3:3. Dry and steam the ribs, put them in the oil pan, stir fry them, add garlic and ginger, stir fry them, add beer (beer will make the meat softer), simmer them for about two minutes, add some soy sauce, old soy sauce, stir fry them, stew them for about the same time, add some brown sugar or ice sugar, collect the juice, put them on the plate and sprinkle with cooked white sesam

4. 

   Step4:This is the first time to make rib