Steamed rolls

medium gluten flour:250g https://cp1.douguo.com/upload/caiku/c/8/2/yuan_c8692cbd5759e02c069c7c2db37d5f72.jpg

Steamed rolls

(71389 views)
Steamed rolls

Cooking ingredients

Cooking Steps

  1. Step1:Sum fac

  2. Step2:Rolling and spreading materials.

  3. Step3:Steam for 15 minutes.

  4. Step4:Out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed rolls

Chinese food recipes

Steamed rolls recipes

You may also like

Reviews


Add Review