Chinese Food
Baby's supplementary food series: scallion oil rolls
(84218 views)Baby's activity is increasing day by day. Physical energy consumption is fast. We need to increase some staple food to supplement energy. Every day an egg is a must for baby. Are you tired of steaming and boiling? Make a roll of flowers. With a bowl of soup. Perfect.
Cooking ingredients
Cooking Steps
Step1:Wash the eggs, knock the shells into a bowl and break them into liqui
Step2:Yeast powder and salt are boiled with a little water. Put into flour. Add half egg liquid. Knead into a dough with moderate hardness. Cover with plastic wrap and place in a warm place to make it twice as big. The dough is honeycombed inside. Knead into a smooth dough
Step3:Flatten the dough, roll it into a thick skin, pour a little oil and smear evenly, then pour the other half of the egg liquid and smear evenly, sprinkle with chopped scallion, roll up the skin and cut it into sections and put it into the steamer. Let it stand for about 20 minutes
Step4:Bring to a boil. Steam for about 10 minutes. Simmer a little
Cooking tips:There are skills in making delicious dishes.
