Chinese Food
Children's calcium supplement soup in winter II
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Cooking ingredients
Cooking Steps
Step1:Soak the lotus root in peeled water for a while. Wash it. Cut into pieces. Let the lotus root, the stick bone, the pepper, the ginger and the anise into the pressure cooker. Add water to cover the material. Drop 2 drops of white vinegar. After 25 minutes of firing, add salt and scallio
Cooking tips:There are skills in making delicious dishes.
