Chinese Food

Cooking Steps

1. 

   Step1:Water bamboo peeled and slice

2. 

   Step2:Sliced celery, carrot and agari

3. 

   Step3:Stir fry garlic slices with oil in the po

4. 

   Step4:Stir fry water bamboo, carrot and celer

5. 

   Step5:Stir fry the fungus when it's almost don

6. 

   Step6:Add salt, stir fry evenly and let out the po

7. 

   Step7:It's a simple stir fried water bamboo.