Chinese Food

Cooking Steps

1. 

   Step1:Rinse mung bean sprout

2. 

   Step2:Clean and cut leek for standb

3. 

   Step3:Stir fry mung bean sprouts with oil in the po

4. 

   Step4:Stir fry evenly and add sal

5. 

   Step5:Stir fry with lee

6. 

   Step6:Sprinkle some beef powde

7. 

   Step7:If you don't have enough oil, you can use a little wate

8. 

   Step8:I'm sorry. The light in the dining room was a little dark, I didn't notice it. It's ok if it's delicious. (spring cake cuisine II