Chinese Food
Shrimp balls with taro and anchovies
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Potatoes contain a lot of carbohydrates, protein, amino acids, minerals (phosphorus, calcium, etc.), vitamins and other nutrients. It can be eaten as a vegetable or as a staple food. You need to pay attention to choosing potatoes - do not choose the skin micro green and germination. Damaged. If the potatoes at home have sprouted, be sure to dig out the sprouts and roots when eating, and soak them in water. The nutritional value of shrimp is also very high-
Cooking ingredients
Cooking Steps
Step1:Shrimp balls with taro and anchovie
Step2:Remove the shrimp line and shell, add soy sauce and salt and mix. Peel and shred potatoes.
Step3:Cut potatoes and wash them. Add a spoonful of soy sauce, pepper and flour.
Step4:Steam in a steamer for 10 minutes.
Step5:Steam the shrimp.
Step6:Dip in a thin layer of starch and then dip in the egg liquid.
Step7:Dip in the bran again.
Step8:Oil temperature 60% hot fry golden.
Cooking tips:There are skills in making delicious dishes.
