Cooking Steps

1. 

   Step1:First, cut the chicken leg into small pieces and the mushroom into thick pieces. To be used.

2. 

   Step2:Put the chicken in the bowl. Put two tablespoons of raw soy sauce and half of the old soy sauce

3. 

   Step3:Cut the ginger into strips, as shown in the picture.

4. 

   Step4:Use a small bowl to dissolve two tablespoons of Gorgon powder with water. Set aside.

5. 

   Step5:Put the water and ginger into a bowl. Add a tablespoon of cooking wine. Mix well.

6. 

   Step6:Add in the onion, mix well and marinate for 20 minutes.

7. 

   Step7:After marinating, add mushrooms and mix well. Put them on the electric rice cooker. Put in cold water and steam for about 30 minutes. Can be out of the pot.

8. 

   Step8:Add scallion after cooking. Feast ~ open to eat

9. 

   Step9:Add yesterday's Yazhen ~ 6666