Cooking Steps

1. 

   Step1:Prepare the ingredients for pizz

2. 

   Step2:Two kinds of flour, yeast, sugar and water are added togethe

3. 

   Step3:Knead into a delicate doug

4. 

   Step4:Add butte

5. 

   Step5:Knead until the butter is completely absorbed by the dough. Divide into two dough of the same siz

6. 

   Step6:Put it into a basin. Put the plastic wrap on it and ferment it to twice the size of the dough at room temperatur

7. 

   Step7:Take out the dough and exhaust it by hand, then knead it into a ball. Use a rolling pin to roll it into a cake with a thin edge in the middle

8. 

   Step8:Wash a layer of salad oil on the pizza plate. Insert the vent hole with the fork

9. 

   Step9:Put the pizza on the top and the bottom 180 degrees, preheat for 10 minutes. Then brush a layer of pizza sauce. Put a layer of cheese. Put fruits and vegetables. Then put cheese

10. 

    Step10:Bake for 15 minutes at 200 degrees in the upper and lower layers of the oven. Enjoy the delicious food