Chinese Food

Cooking Steps

1. 

   Step1:Mix and knead the dough materials. Because it is fermented at one time, the dough needs to knead out the fil

2. 

   Step2:Roll out into a round cake. Put it into a pizza dish. Press out the edge part by hand. Make a hole in the middle

3. 

   Step3:The child is in a hurry to eat. He ferments directly in the oven (38 degrees ferment. The time is about 1 hour). When he ferments, he feels full and fluffy

4. 

   Step4:Prepare fruit during fermentation. Cut into small piece

5. 

   Step5:Sliced black olive

6. 

   Step6:Take out the fermented dough. Brush the edge with olive oi

7. 

   Step7:Strawberry jam in the middl

8. 

   Step8:Spread a layer of mozzarella chees

9. 

   Step9:Another layer of frui

10. 

    Step10:One more layer of masurill

11. 

    Step11:Put it into the preheated oven and heat it up to 190 degrees. Put it in the upper and lower tubes. Bake the bottom layer for 10 minutes first, then move it to the middle layer and bake for 10 minutes

12. 

    Step12:It's roasted. It's fruity. The crust is soft. Half the amount of dough that likes a thin botto

13. 

    Step13:Finished produc

14. 

    Step14:Finished produc