Cooking Steps

1. 

   Step1:Soak the shrimps in warm water for a while. Then in the frying pan, make oil 3, add taro, stir fry for a minute, and then add the rice. Stir fry together. The rice will be more fragrant

2. 

   Step2:Put the fried taro, rice and shrimps into the pressure cooker and add water until they are over the taro. Add some soy sauce. Fish sauce (according to personal diet) and cover the pot. Heat for 1520 minutes, then cool down and open the pot. Add celery. Close the pot cover and keep it stuffy for a while

3. 

   Step3:So a pot of delicious rice will come ou