Chinese Food
Hand grasping cake
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I've always been worried about what I eat for breakfast. Sometimes I know that I can make hand-made cakes by myself. It's super simple. Some treasure has ready-made handgrab cake skin to sell.
Cooking ingredients
Cooking Steps
Step1:Put the crust in the pan. Fry over medium low heat.
Step2:Fry the crust until it expands. Put in the eggs. Bacon and the cut ham sausage and fry them on one side of the pan.
Step3:Turn over and grab the cake. Fry until golden. Finally put bacon and ham in it. Pour tomato sauce and so on. It would be better if there were pine and rape.
Cooking tips:The crust was originally made of lard. So you don't need to put oil in it when you fry it. It can't be too greasy. There are skills in making delicious dishes.
