[necessary for warming up the body and nourishing qi and blood] brown sugar and ginger jujube cream

brown sugar:half Jin longan:30g wolfberry:40g ginger:200g date:180g water:400g https://cp1.douguo.com/upload/caiku/0/b/d/yuan_0b7c8573cb6d5b045cc0a700d8c9076d.jpeg

[necessary for warming up the body and nourishing qi and blood] brown sugar and ginger jujube cream

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[necessary for warming up the body and nourishing qi and blood] brown sugar and ginger jujube cream

Girls with deficiency of Qi and blood, cold body and cold hands and feet must drink

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Remove the skin of ginger, cut into small pieces, add a little water and put it into the blender to break it. Wash Chinese wolfberry and longan.

  3. Step3:Remove the core of red dates and cut into small pieces.

  4. Step4:Put all the materials in the pot. Boil on low hea

  5. Step5:It'll take about 40 minutes. Keep stirring to prevent the pan from sticking.

  6. Step6:Almost don

  7. Step7:Put the ginger jujube paste into the sealed jar and refrigerate it.

  8. Step8:I drink every day recently. My hands and feet are totally ice free

Cooking tips:Take 2 tablespoons of warm water every day. It's recommended to drink it in the morning. In the evening, you should not eat ginger to cook delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook [necessary for warming up the body and nourishing qi and blood] brown sugar and ginger jujube cream

Chinese food recipes

[necessary for warming up the body and nourishing qi and blood] brown sugar and ginger jujube cream recipes

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