Chinese Food

Cooking Steps

1. 

   Step1:Soak crabs in crude salt water for 1015 minutes, then peel off the shells and remove the gills for cleanin

2. 

   Step2:After cleaning, it is divided into two part

3. 

   Step3:Scallion, ginger, garlic, millet and pepper cut into section

4. 

   Step4:Oil heat to 80

5. 

   Step5:Add ginger, garlic, chopped peppers and stir fr

6. 

   Step6:Add bean paste, cooking wine and stir fry over high hea

7. 

   Step7:Add crabs and stir fry slowly until the crabs change colo

8. 

   Step8:Add in the beer. No crabs. Cook over high heat for about 15 minutes

9. 

   Step9:Add in green pepper, stir fry and collect the juice.

10. 

    Step10:Add shallot. Delicious finish.