Step1:Beat the egg with salt in a blender. Mix the egg white and egg white wel
Step2:Beat well. Stir with egg beater. Pour in boiled water (water and egg 1-1. My bowl is just one bowl
Step3:。。 Important steps: after beating, use the mesh to smooth the bubbles on the surface until the surface is smooth. Then spread the plastic film on the bowl. Steam in the po
Step4:When steaming, cut up the meat. Don't break it too much.
Step5:Stir fry the meat. Add a little salt to the meat and stir fry. Then cut the green onion into scallion flower
Step6:Steam the eggs for about 20 minutes (don't remove the lid halfway). Put the fried minced meat and scallion jacquard on the surface when you get out of the pot. The delicious eggs will be steamed. Be sure to use cold boiled water. Also remember to smooth the bubbles and cover the fresh-keeping film. In this way, they will be tender after steaming
Step7:When you steam, please remember to add enough water to the steamer. It's very tender. You can shake it when you take it. If you don't know, you can disturb it at any time
Cooking tips:There are skills in making delicious dishes.