Cooking Steps

1. 

   Step1:1. Cut it into small sections of about 2cm. Cut the shallot into small sections. Mash the garlic and then cut into small pieces. Cut the lean meat into small pieces.

2. 

   Step2:2 pot of hot oil, then add the chopped garlic and stir fry. Stir fry the diced meat until the color is golden.

3. 

   Step3:Finally, pour water into the pot. When the water boils, put the noodles in. Sprinkle with scallions.